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WebA sharpening angle of 15 to 17 degrees is where many Japanese knives and newer European/American cutlery is sharpened from the factory. With a total angle of 30 to 34 degrees, this edge will cut a little easier than edges with greater angles. This is the lowest angle we generally recommend for most knives that we designed with an original angle ... WebFeb 10, 2024 · A sharp knife is a safe knife and the best electric knife sharpeners will ensure you have a razor edge every time you use it. Best Overall: Presto Professional Electric Knife Sharpener. Best for ... WebA SHARP KNIFE IS A SAFE KNIFE Keeping a sharp edge on your blade is important for your own safety. Compensating for a dull edge by applying additional force to finish a cut is where serious injuries can occur. If the knife blade is unexpectedly freed from what you are cutting, there is often an ongoing momentum that can slash you. griffith research storage